Is anyone else starting to feel festive?! In Yorkshire, we’ve had the excitement of the Harrogate Christmas Market and the Country Living Magazine Christmas Fair coming to town, whilst in Prestbury the village has been a-buzz with preparations for the Prestbury Christmas Market.
We’ve been getting into the festive mood here at FISK too, launching our Christmas Menu which is now available at all FISK restaurants. With a choice of two or three courses, the menu features some FISK favourites as well as some exciting new additions, created by FISK Chef Patron, Kanyana Williams. We’ve been getting a lot of positive feedback about our new Rock Lobster Tail Thai Salad – one of the new starters – as well as our Mussels Thai Style.
Whilst it’s well-known that we love seafood, that doesn’t mean we’ve forgotten our meat-loving diners. The menu features Spicy Fillet of Beef Thai Salad as a starter and a delicious Fillet Steak, served with diced potatoes, as a main course. The steak is served with a selection of sauces; choose from either peppercorn or garlic herb and butter.
Don’t forget to take a look at the desserts on offer; for a truly decadent treat our sticky toffee pudding – topped with Joe & Seph’s caramel popcorn – is hard to beat. Equally luxurious are our chocolate profiteroles, a real treat to round off your meal.
The Christmas Menu is served at all three FISK restaurants from midday to 6.30pm and is also available for parties of four or more dining with us after 6.30pm in the evenings, from Sunday to Thursday. This festive season fans of our Harrogate restaurant on Cold Bath Road will also be able to enjoy the FISK experience at our recently-opened FISK Signature restaurant in Harrogate’s Montpellier Quarter.
Please follow the links to view our Christmas Menu and reserve your table at FISK Prestbury, FISK Harrogate or FISK Signature. Alternatively call our Reservations Lines on 01423 705 872 (FISK Harrogate & FISK Signature) or 01625 820 765 (FISK Prestbury).